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Local produce

Where we source our products

Beef, veal

From our own farm or from local butchers Oswald Baurenhas, Schoppernau


Venison

From our own farm or from Martin Feuerstein, Bizau


Milk

From our own farm


Butter

Schoppernau dairy


Yoghurt, quark, cream  and sour cream with AMA seal of quality

Vorarlberg Milk, Feldkirch

Speciality cheeses

From the Schoppernau dairy, in the Bregenzerwald gastro area, (mountain cheese)


Eggs

From our own farm or from the dairy in Rankweil


Yoghurt from the farm

Farmer Franz Kohler, Au


Trout

Güfel trout farm, Meiningen


Potatoes, carrots, cabbage, apples and sauerkraut (all year round)

From local farms and the Lake Constance area via Fruchtexpress, Frastanz

Allergies: Please advise the proprietress/head chef

Award – AMA Gastronomic seal of approval

The Schrannenhof restaurant has been awarded the “Vorarlberg” AMA-Gastronomic Seal of Approval.

Partner hotel Schrannenhof

Holidays for all the family

DETAILS